runner girl: week 1 (take two)

My emotions have been all over the place this past week… taking its cues from the weather I guess. Crazy weather (crazier hormones), but we managed to stay the course.

EXERCISE

We got in all three scheduled workouts (The Beginning Runner’s Handbook), and added two more people to our little walk/jog group. We ran in the cold and rain this week, and decided we felt hard core for doing so. Plus, we had to work around an out of town jaunt to experience the Newsboys united tour concert.

I’ve added my daily step total to the spreadsheet. Obviously, I do more walking than what is indicated by formal workouts. Since I’m actively trying to reach my step goal now (10K/day), I thought it should be listed. Nothing super exciting to report from this week, except that attending a concert is very conducive to racking up steps.

I did earn a few more Garmin Connect Badges in the past two weeks. I think the coolest one was called “well oiled machine”, which I received for improving my running VO2Max levels.

I’m not paying attention to those numbers right now (although, eventually I will care), but it’s cool to get notified that something improved.

NUTRITION

Yes, we’re still doing that nutritarian diet thing. Even more impressive is that we were able to do it on a weekend road trip. How? We took our meals with us. That’s right, I planned ahead and packed all our food for two days.

Normally, we eat in the car, but it’s rather difficult to eat a salad while you drive, so this time we built in a little extra travel time to stop and eat lunch both days. We ended up eating outdoors in the sunshine and it was such a nice break in the drive. One of the times we even ventured off the beaten path to a quiet little park… birds chirping… breeze blowing… lovely.

I cannot tell you how badly I wanted junk food over the weekend though… oh my goodness! Clearly, snacking while on a road trip is heavily ingrained in my system. We did chew gum, which helped a bit.

After the concert, we were exhausted and my mind kept going to our normal routine of grabbing take-out on our way back to the hotel. We had eaten the Tailgate Chili I brought at the hotel before we headed to the venue, but we were so hungry after hours of worshiping with the Newsboys.

Of course, after singing about breakthroughs (Zealand) and being free (Peter Furler, Newsboys), I certainly knew I wasn’t going to cave, but I was genuinely famished… and sweating (Texas is warm). Fortunately, the 14 year old had made us a “strudel” recipe she found in my Eat to Live Cookbook. So, we had that instead instead of our usual junk feast. Yum!

Sunday, when we rolled back into town, we had to shower and head back out for the 15 year old’s piano/voice recital. I cannot even begin to describe how strong the urge for french fries was. I was whining about it to my husband, but mentioned I was afraid I’d gain weight if I ate them. He replied by asking me if french fries were good for my thyroid. Um, no, not at all. Well played, Husband!

Plus, I truly feel God has asked me to give up certain foods for now and eating french fries would certainly be acting in disobedience for me. We didn’t have french fries, but we did have a frozen fruit “dessert” that the 14 year old made in our own kitchen that night.

So, how did the scale pan out last Friday? My body released 1.2 more pounds. At first I was a bit disappointed, but then I renewed my mind about the scale and was able to thank the Lord instead of grumbling. The fact that the scale is actually moving should be a celebration when you’re working up against thyroid issues.

Another week has passed, and now it’s time to focus on the current one.

runner girl: walking resumed

Well, that illness really knocked me back a bit, but I’m thanking the Lord I was able to resume walking, plus, pay closer attention to what I stick in my pie hole… which wasn’t pie this week (more about that later in this post).

EXERCISE

I hadn’t planned to walk 7 days, but the weather was so incredibly nice after we got out of church on Sunday. The sunshine called my name and I just could not refuse.

Still not a speedy walker, but you know what, I don’t care. It felt good to move. There’s nothing like forced rest to really make you appreciate the ability to exercise. Remember, this runner girl wants to run again and our journey through The Beginning Runner’s Handbook run/walk schedule should start over next week… so exciting.

NUTRITION

I did a lot of praying as we resumed the nutritarian diet because I know it isn’t an easy program to adopt (I was doing this before our house flooded April 2017). The husband agrees that I’m in charge of the food… so, using this power, I’m being very picky about what I purchase. Have the kids complained? A little. Overall though, they’ve all been very supportive.

One thing I do differently, I allow for some raw honey (my parents keep bees). While sick, I began having a morning cup of hot lemon/honey water instead of decaf coffee. I needed to eliminate coffee anyway and this is a better option for me. Besides, it’s not that much honey… especially when compared to the amount of refined sugar I consumed before. If you’re thinking, but won’t that affect your weight loss, check this out…

My body released 7 pounds in the first four days. Soooo, clearly the honey wasn’t my problem. I normally weigh on Friday so I had the husband check the scale and tell me the difference. He thought it was for a week and said, “Wait, what? This is just in four days?”

We ate a lot of salad and I made two batch soups for the week (we have 4 people in the house doing this). The thing that changed from day to day was breakfast and maybe “dessert” (blended frozen fruit based stuff). Doing a salad bar prep a couple of times a week was so helpful and I will continue it.

There were a couple of times I mourned the loss of my old favorite foods, but thankfully I was able to renew my mind and move past it. Seven days off my old food drugs and feel more in control of my thoughts and actions.

Ok, another week down… moving on!

runner girl: cough, cough

I haven’t been this sick in a really long time. It’s been over a week, I’m still dealing with it, and it’s moved into my chest now. I spent most of the last week laying around, but I wasn’t completely unproductive (more about that later in this post).

Needless to say, my quest to complete The Beginning Runner’s Handbook run/walk schedule is off to a rocky start. At first, I was really angry about this, but it’s a good thing I’m currently going through Barb Raveling’s new Bible study, RALLY. The Taste For Truth Support Group (Facebook) is going through this and last week we were on the chapter about letting go of your “have to haves”. Realizing the reason for my anger was my death grip on my “have to haves” helped me to relax a bit and just rest.

So, as you might have guessed, my spreadsheet was rather unimpressive this week:

The plan for next week is to get some walking in and pray this nasty bug leaves soon. I’m also returning to a nutritarian diet. My immune system seems to be out of whack, so merely being vegan isn’t enough. I’ve read several of Dr. Fuhrman’s books, but recently checked out The End of Dieting as a means of reigniting my motivation. During the foggy days of illness, I’ve also been perusing Kristen’s site, Hello, Nutritarian, for added inspiration. Love her fridge photos!

In February, I read The Life-Changing Magic of Tidying Up by Marie Kondo, and while I don’t agree with her spiritual views, I’ve been “magical tidying” my house since February 5th. It’s not a quick process, but lately I’ve been working on my “Kitchen Komono” (as she calls it).

Using Kondo’s method of “Tidying Up” (keeping only what sparks joy), Kristen’s inspiring fridge photos (which are gorgeous), and other tips gleaned from the myriad of books I’ve read, I am starting the day with a fridge full of veggie goodness:

And my dry goods “pantry” organized:

I’ve placed most of the non-nutritarian stuff out of immediate eye-sight to keep the temptations at a minimum as well. I also have a small pantry pullout with canned beans/veggies for convenience meals, but most of what I eat will come from these two places. This little bit of organization took me a week because I’d work for a few minutes and then have to rest… of course, there were whole days where I hardly got out of bed.

I had the husband record my weight this morning, but I don’t plan to look at the scale for a bit myself. My goal is to eat for health and let the weight-loss be a nice side effect. So, while I do want to know what’s happening there, I’m hoping weighing blind will lessen the scale’s impact on my life.

Well, that was last week 🙂 Hoping to get this runner girl back on the road soon!